Voici comment sergiostephano a commencé son expérience menu
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We sell gourmet french pastry to consumers through a bake-to-order model. We offer delivery and catering services as well as retail services through our Farmer's Market's locations in Southern California. We use locally sourced ingredients including, organic farmed eggs, pure butter, organic cream, unbleached flour and european chocolates.
Qu'est-ce qui vous inspire et comment imaginez-vous le design de votre entreprise?
We are looking to design a template for our Menus. We will be using this menu template for our Retail Menu, Catering Menu and Wholesale Menu. We would like a cutting edge French cafe look for the menu that stresses our quality and locally sourced ingredients. We'd like to keep in line with traditional French decoration while also being up-to-date. We are Bonpastry which is a play on a French word and English word. Logo is already created and attached. We've also had some menus designed in the past that will include. Would like to either go for a trifold menu or a bifold menu. The menu will include a cover page, then inner pages with the menu items and a back page. Please see attached design for inspiration. Thank You.
Will absolutely lead to more work w/ a brand identity package and our additional materials and brochures. Thank You!